Kebabs have rapidly become a famous and tasty delicacy across the world. So how did this tasty treat come about? Its history traces back to both Asian and African influences. The word kebab came to English in the late 17th century, from the Arabic word that means “to burn” or “to roast”. There are many countries that serve kebabs, all delicious variations from vendor stalls in Afghanistan to the doner kebabs in Turkey (and in the UK and Europe as well). Unlike meat on skewers, the Doner Kebab is cooked in a horizontal stack. It was introduced and popularized in […]